Polishing the menu…
Polishing the menu…
FRENCH RIVIERA FLAVOR, AMERICAN WEST SPIRIT
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Côte de Boeuf 'Buffalo'
A generous prime rib steak, perfectly grilled to your liking and served with a choice of classic French sauces and crispy frites.
$32
Magret de Canard au Miel
Succulent duck breast pan-seared to perfection, glazed with a delicate honey sauce, and accompanied by seasonal vegetables.
$28
Salade Niçoise Revisité
A fresh take on the classic Niçoise salad, featuring seared tuna, crisp greens, local olives, cherry tomatoes, and a light vinaigrette.
$19
Burger 'L'Évasion'
A gourmet burger featuring a premium beef patty, melted local cheese, crispy bacon, fresh lettuce, tomato, and a signature sauce, served with fries.
$21