Café Central Tarrafal

Featured dishes

Catch of the Day (Peixe do Dia)

Freshly caught local fish, often grilled to perfection and served with a side of vegetables and local sweet potato.

$18

Cachupa Rica

Cape Verde's national dish, a hearty slow-cooked stew made with hominy, beans, vegetables, and a choice of meat or fish.

$16

Lagosta Grelhada (Grilled Lobster)

Succulent local lobster, simply grilled and seasoned, often accompanied by a light salad and rice.

$30

Frango Assado (Roast Chicken)

Flavorful roasted chicken marinated in local spices, served with crispy fries or a fresh garden salad.