Calcutta 16

Shoreham King Prawn Bhuna

Succulent king prawns cooked in a rich, medium-spiced sauce with onions, tomatoes, and a blend of aromatic Bengali spices.

$22

Sussex Lamb Rogan Josh

Tender pieces of local Sussex lamb slow-cooked in a fragrant Kashmiri-style gravy with yogurt, ginger, garlic, and red chilies.

$19

Vegetable Korma (Vegan Option Available)

A creamy, mild curry featuring a medley of fresh seasonal vegetables in a delicate sauce of coconut, cashews, and subtle spices.

$16

Calcutta 16 Special Biryani

Aromatic basmati rice layered with your choice of chicken, lamb, or vegetables, slow-cooked with whole spices and served with raita.

$18