Polishing the menu…
Polishing the menu…
MONOPOLI'S SEASIDE JEWEL FOR SUNDOWN SIPS
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Aperitivo Pugliese
A curated selection of local cheeses, cured meats, olives, and taralli, showcasing the best of Apulian flavors.
$18
Focaccia Barese
Freshly baked focaccia bread topped with ripe cherry tomatoes, oregano, and local extra virgin olive oil.
$12
Frittura di Mare
A light and crispy fried seafood mix featuring calamari, shrimp, and small local fish, served with a lemon wedge.
$24
Burrata con Pomodorini
Creamy burrata cheese served with sweet datterini tomatoes, fresh basil, and a drizzle of balsamic glaze.
$16