Polishing the menu…
Polishing the menu…
PERTH'S ICONIC BEACHFRONT BAR EXPERIENCE
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Grilled West Coast Snapper
Freshly caught West Coast snapper, grilled to perfection and served with seasonal greens and a lemon-herb butter.
$32
Clancy's Seafood Platter
A generous platter featuring a selection of local prawns, calamari, mussels, and battered fish, accompanied by chips and tartare sauce.
$65
Chilli Mussel Pot
Steamed local mussels in a rich, spicy tomato and chilli broth, served with crusty bread for dipping.
$28
Fish Tacos
Crispy battered fish in soft tortillas with fresh slaw, avocado cream, and a zesty lime dressing.
$24