De Bokkedoorns

Featured dishes

North Sea Crab with Avocado and Lime

A refreshing starter featuring delicate North Sea crab meat, creamy avocado, and a zesty lime dressing.

$45

Pan-Fried Turbot with Asparagus and Hollandaise

Perfectly pan-fried turbot fillet served with seasonal white asparagus and a rich, classic hollandaise sauce.

$75

Dutch Lamb Loin with Root Vegetables and Rosemary Jus

Tender Dutch lamb loin accompanied by a medley of roasted root vegetables and an aromatic rosemary jus.

$68

Rhubarb and Elderflower Dessert

A delicate and sweet conclusion featuring tart rhubarb, fragrant elderflower, and a light cream.