ELKANO

Highlights

• ELKANO is a culinary institution in Getaria, renowned for its mastery of grilled turbot and other local seafood, often cooked whole over coals.
• The restaurant offers an authentic Basque dining experience, where the quality of the ingredients speaks for itself, sourced directly from the Bay of Biscay.
• Its location in the charming fishing village of Getaria allows for a delightful stroll through the port before or after your meal.
• The commitment to tradition and exceptional produce has earned ELKANO a Michelin star and a reputation as one of Spain's finest seafood restaurants.

Amenities & vibes