Polishing the menu…
Polishing the menu…
Dalyan's Riverside Gem: Authentic Turkish Flavors
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Dalyan Blue Crab
Succulent local blue crab, grilled to perfection and served with a light garlic-butter sauce and fresh herbs.
$28
Adana Kebab
Spicy hand-minced lamb kebab, grilled on a skewer and served with lavash bread, roasted tomatoes, and onions.
$16
Meze Platter
A generous selection of traditional Turkish appetizers including hummus, ezme, haydari, and stuffed vine leaves.
$14
Grilled Sea Bream
A whole fresh sea bream, simply grilled with olive oil and lemon, showcasing the natural flavors of the Mediterranean.
$24