Polishing the menu…
Polishing the menu…
KERLY'S GRILL: SAME'S SEAFOOD SANCTUARY
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Pescado a la Plancha
A whole fresh-caught fish, expertly grilled and served with a side of patacones and a vibrant salad.
$18
Ceviche de Camarón
Succulent shrimp marinated in lime juice with red onion, cilantro, and a hint of chili, served with plantain chips.
$15
Arroz con Mariscos
A generous portion of flavorful rice mixed with a medley of fresh seafood including shrimp, calamari, and mussels.
$22
Langosta a la Brasa
Locally sourced grilled lobster, basted with garlic butter and served with a choice of sides.
$30