Polishing the menu…
Polishing the menu…
SAVOR CARIBBEAN FLAVORS, ISLAND STYLE
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Grilled Mahi-Mahi with Creole Sauce
Freshly caught mahi-mahi expertly grilled and served with a zesty, aromatic Creole sauce featuring tomatoes, peppers, and local spices.
$28
Accras de Morue
Crispy and flavorful cod fritters, a classic Guadeloupean appetizer, perfect for sharing.
$12
Colombo de Poulet
A rich and fragrant chicken curry stew, slow-cooked with a blend of Indian and Caribbean spices, potatoes, and vegetables.
$25
Langouste Grillée
Whole grilled Caribbean lobster, simply prepared to highlight its natural sweetness, often served with lime butter.
$45