Polishing the menu…
Polishing the menu…
AUNTIE'S SWEETNESS, CAT'S CHARM, CARIBBEAN FLAVOR
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Colombo de Poulet
A fragrant and tender chicken stew, slow-cooked with a blend of Madras curry spices, potatoes, and local vegetables.
$22
Poisson Grillé Sauce Chien
Freshly grilled local fish, often snapper or mahi-mahi, served with a vibrant and zesty 'sauce chien' made from herbs, garlic, and lime.
$28
Accras de Morue
Crispy and savory cod fritters, a classic Guadeloupean appetizer, seasoned with herbs and a hint of chili.
$12
Flan Coco Maison
A rich and creamy homemade coconut flan, a delightful and refreshing end to any meal.
$9