Polishing the menu…
Polishing the menu…
AUTHENTIC JAMAICAN FLAVORS, HOMESTYLE COMFORT!
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Jerk Chicken Platter
Succulent chicken marinated in authentic Jamaican jerk spices, slow-cooked to perfection and served with rice and peas and steamed vegetables.
$15
Curried Goat
Tender goat meat simmered in a rich, aromatic curry sauce with potatoes and carrots, a true Jamaican comfort food.
$18
Escovitch Fish
Freshly caught whole fish, fried until crispy and then pickled with a vibrant medley of onions, carrots, and Scotch bonnet peppers.
$20
Ackee and Saltfish
Jamaica's national dish featuring sautéed ackee fruit and salted codfish, seasoned with onions, tomatoes, and peppers, typically served with fried dumplings or boiled provisions.
$14