Polishing the menu…
Polishing the menu…
SAME'S SEASIDE GEM, AUTHENTIC FLAVORS
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Ceviche de Pescado
A refreshing classic featuring marinated white fish in lime juice with red onion, cilantro, and a hint of chili.
$12
Arroz Marinero
A generous seafood rice dish brimming with shrimp, calamari, mussels, and fish, cooked in a rich, aromatic broth.
$18
Pescado Entero Frito
A whole fried fish, typically snapper or corvina, crispy on the outside and tender within, served with patacones and salad.
$22
Encebollado
Ecuador's iconic fish soup, a hearty and flavorful broth with albacore tuna, yuca, and pickled red onions, perfect for any time of day.
$10