浜屋

Hamaya Soba

Their signature soba features firm Okinawan noodles in a savory pork broth, topped with tender braised pork belly and fish cake.

$8

Soki Soba

A hearty bowl of soba noodles served with fall-off-the-bone stewed pork spare ribs in a rich, flavorful broth.

$9

Jushi (Okinawan Mixed Rice)

Fragrant seasoned rice mixed with various ingredients like pork, carrots, and shiitake mushrooms, a perfect side dish.

$4

Goya Champuru

A classic Okinawan stir-fry combining bitter melon, tofu, egg, and thinly sliced pork or spam, offering a unique local taste.

$7