Restaurant HoKuLaNi（レストラン ホクラニ）

Irabu Umi no Sachi Sashimi Platter

A vibrant selection of the day's freshest catches from the surrounding Irabu waters, expertly sliced and beautifully presented.

$45

HoKuLaNi Ahi Poke Bowl

Premium local tuna marinated in a secret Hawaiian-Japanese sauce, served over sushi rice with avocado, edamame, and crispy shallots.

$28

Miyako Beef Tataki with Ponzu

Lightly seared, thinly sliced Miyako beef, drizzled with a zesty ponzu sauce and garnished with crisp garlic chips and scallions.

$32

Passion Fruit Panna Cotta

A silky smooth panna cotta infused with the tropical tang of local Irabu passion fruit, topped with a delicate fruit coulis.

$12