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Polishing the menu…
ISTABOM: FARO'S SEAFOOD SECRET, SIMPLY DELICIOUS
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Arroz de Marisco
A rich, flavorful rice dish brimming with a generous assortment of shrimp, clams, mussels, and other fresh seafood.
$22
Cataplana de Peixe e Marisco
A traditional Algarvean copper pot stew featuring a medley of local fish and shellfish, slow-cooked with vegetables and herbs.
$25
Grelhada Mista de Peixe
A delightful platter of mixed grilled fish, showcasing the freshest catches of the day, simply seasoned and perfectly cooked.
$19
Bacalhau à Brás
Shredded codfish sautéed with thinly fried potatoes, onions, and scrambled eggs, a classic and comforting Portuguese dish.
$16