炭火やきとりかん

Featured dishes

Momo (Chicken Thigh)

Succulent chicken thigh, perfectly seasoned and grilled to juicy perfection over binchotan charcoal.

$3

Tsukune (Chicken Meatball)

Hand-formed chicken meatballs, often mixed with finely chopped cartilage for texture, glazed with a savory tare sauce.

$4

Negima (Chicken & Scallion)

Alternating pieces of tender chicken thigh and sweet green onion, grilled until lightly charred and aromatic.

$3

Asparagus Bacon Maki

Fresh asparagus spears wrapped in crispy bacon, grilled until the bacon is rendered and the asparagus is tender-crisp.