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Polishing the menu…
BALABAC'S BEST SEAFOOD, FRESH FROM THE SEA
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Grilled Prawns with Garlic Butter
Succulent local prawns grilled to perfection and basted with a rich garlic butter sauce, served with a side of steamed rice.
$15
Kinilaw na Isda
Freshly caught white fish marinated in vinegar, calamansi juice, ginger, onions, and chili, offering a refreshing local ceviche.
$10
Adobong Pusit
Tender squid stewed in soy sauce, vinegar, garlic, and bay leaves, a classic Filipino comfort dish with a distinct savory flavor.
$12
Sinigang na Hipon
A sour and savory Filipino soup featuring fresh shrimp, assorted vegetables, and tamarind broth, perfect for a comforting meal.
$13