Kirkilla

Featured dishes

Marmitako de Atún

A hearty Basque fisherman's stew with fresh tuna, potatoes, onions, and peppers, simmered in a rich tomato broth.

$18

Txuleta de Vaca Vieja

A grilled aged beef ribeye steak, known for its intense flavor and tender texture, typically served with simple sides.

$26

Merluza a la Plancha

Pan-seared hake fillet, lightly seasoned and cooked to perfection, often accompanied by a garlic and olive oil dressing.

$22

Gambas a la Plancha

Succulent grilled prawns, simply prepared with sea salt and a touch of olive oil, highlighting their natural sweetness.