Polishing the menu…
Polishing the menu…
FRESH CATCH, JAPANESE FLAIR, CAMPECHE CHARM
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Campeche Roll
A signature roll featuring fresh local shrimp, avocado, and cream cheese, topped with a spicy mango salsa for a tropical kick.
$14
Gulf Tuna Sashimi
Delicate slices of impeccably fresh, locally sourced tuna, served simply to highlight its natural flavor and melt-in-your-mouth texture.
$18
Kureshi Special Nigiri Platter
A chef's selection of five pieces of nigiri, showcasing the freshest catch of the day, expertly prepared and presented.
$22
Vegetable Tempura
Crispy assortment of seasonal local vegetables lightly battered and fried to golden perfection, served with a savory dipping sauce.
$10