Polishing the menu…
Polishing the menu…
COLLIOURE'S SEASIDE GEM: BRASSERIE & GLACIER
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Moules Frites Marinières
A generous pot of fresh mussels steamed in white wine, shallots, and parsley, served with crispy golden French fries.
$22
Salade Catalane
A vibrant salad featuring local cured ham, roasted peppers, olives, and fresh greens, drizzled with a rich vinaigrette.
$19
Dorade Grillée
Whole grilled sea bream, simply seasoned and cooked to perfection, accompanied by seasonal vegetables and a lemon wedge.
$28
Crème Catalane Glacée
A unique frozen take on the classic Catalan custard, with a caramelized sugar crust and a hint of citrus.
$9