Polishing the menu…
Polishing the menu…
SAVOR SARDINIAN SEAFOOD BY THE SEA
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Spaghetti ai Ricci
Fresh spaghetti tossed with sea urchin roe, garlic, and a hint of chili, capturing the essence of the Sardinian sea.
$28
Fregola con Frutti di Mare
Sardinian fregola pasta cooked with a rich medley of mussels, clams, shrimp, and cherry tomatoes in a light broth.
$32
Grigliata Mista di Pesce
A generous platter of perfectly grilled local fish and shellfish, seasoned simply to highlight their natural flavors.
$45
Culurgiones di Patate e Menta
Hand-filled pasta parcels with a creamy potato and mint filling, served with a simple tomato and basil sauce.
$24