Polishing the menu…
Polishing the menu…
FRESH FLAVORS, LAID-BACK VIBES, HOURTIN'S BEST
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Salade Landais
A classic regional salad featuring smoked duck breast, gizzards, walnuts, and local greens, dressed with a light vinaigrette.
$18
Moules Frites Marinières
Fresh local mussels steamed in white wine, shallots, and parsley, served with a generous portion of crispy golden fries.
$22
Magret de Canard au Miel
Pan-seared duck breast glazed with local honey and served with seasonal vegetables and a potato gratin.
$28
Tarte Tatin Maison
A delightful homemade caramelized apple tart served warm with a scoop of vanilla bean ice cream.
$10