Polishing the menu…
Polishing the menu…
SAVOR CARIBBEAN FLAVORS, SANTA MARTA STYLE!
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Pollo Asado Zazué
Succulent, slow-roasted chicken marinated in a secret blend of Caribbean spices, served with crispy plantains and a fresh side salad.
$12
Pescado Frito con Patacones
Whole fried fish, typically mojarra or pargo, seasoned to perfection and accompanied by crunchy green plantain patties and tangy hogao sauce.
$18
Arroz con Coco y Camarones
Fragrant coconut rice mixed with plump, seasoned shrimp, creating a rich and savory staple of the Colombian coast.
$15
Sancocho de Gallina
A hearty and traditional Colombian chicken soup, brimming with large pieces of chicken, potatoes, yuca, and corn, simmered in a flavorful broth.
$10