Polishing the menu…
Polishing the menu…
FRESH CATCH, OCEAN VIEWS, UNFORGETTABLE FLAVORS
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Pescado Entero Frito
A whole, fresh-caught fish, lightly seasoned and perfectly fried to a golden crisp, served with traditional gallo pinto and plantains.
$18
Camarones al Ajillo
Succulent local shrimp sautéed in a rich garlic butter sauce, a classic preparation that highlights the natural sweetness of the seafood.
$16
Sopa Marinera
A hearty and flavorful seafood soup brimming with a variety of fresh fish, shrimp, mussels, and conch in a savory broth.
$20
Ceviche de Pescado
Refreshing chunks of fresh white fish marinated in lime juice with red onion, cilantro, and a hint of chili, served with crispy plantain chips.
$14