Polishing the menu…
Polishing the menu…
FRESH SEAFOOD, JOETSU CHARM, UNFORGETTABLE FLAVORS
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Nodoguro Nigiri
Premium blackthroat seaperch, a prized local delicacy from the Sea of Japan, served as exquisite nigiri sushi.
$28
Kaisen Don
A vibrant bowl of sushi rice topped with an assortment of the freshest seasonal sashimi, artfully arranged.
$25
Echigo-Mochi Buta Shabu-Shabu
Thinly sliced, tender Echigo-Mochi pork, known for its rich flavor, cooked in a savory hot pot broth.
$32
Tempura Moriawase
A delightful platter of perfectly fried seasonal vegetables and fresh seafood, lightly battered and crispy.
$18