MATORI Store

Featured dishes

Goto Udon

A regional specialty featuring thin, chewy udon noodles served in a light, savory broth, often topped with local seafood and vegetables.

$12

Sashimi Moriawase

A chef's selection of the freshest local catch, expertly sliced and beautifully presented, showcasing the bounty of the Goto Islands.

$28

Aigamo Rosu

Succulent grilled duck breast, often served with a delicate sauce and seasonal greens, offering a rich and flavorful alternative.

$22

Kibinago Karaage

Crispy fried silver-stripe round herring, a popular local snack, lightly battered and perfect for sharing.