Polishing the menu…
Polishing the menu…
FRESH CATCH, ARTFULLY CRAFTED, OARAI'S BEST
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Oarai Kaisen Don
A vibrant bowl featuring a generous assortment of Oarai's freshest seasonal sashimi, artfully arranged over perfectly seasoned sushi rice.
$28
Anago Nigiri
Delicate pieces of local sea eel, simmered to tender perfection and lightly brushed with a sweet, savory sauce, served atop sushi rice.
$22
Iwashi Tataki
Lightly seared local sardines, thinly sliced and served with a refreshing ponzu sauce, ginger, and green onions.
$18
Chef's Omakase Nigiri
Allow the chef to guide your palate with a selection of 10-12 pieces of the day's finest and most interesting catches, prepared in their signature style.
$55