Nanda’s Place

Featured dishes

Catch of the Day Grilled

Freshly caught local fish, expertly grilled and seasoned with island herbs, served with a side of vegetables and rice.

$22

Bacalhau à Brás

A comforting dish of shredded codfish, onions, thinly chopped fried potatoes, and scrambled eggs, a Portuguese-influenced classic.

$18

Moqueca de Peixe

A rich and aromatic fish stew prepared with coconut milk, dendê oil, peppers, and tomatoes, slow-cooked to perfection.

$20

Lagosta Grelhada

Succulent grilled lobster, lightly seasoned and served with a squeeze of lime, showcasing the ocean's bounty.