Ølgod

Smørrebrød Selection

A traditional Danish open-faced sandwich assortment featuring house-cured salmon, roast beef, and pickled herring on rye bread.

$28

Pan-Seared Cod with Dill Potatoes

Freshly caught cod, perfectly seared and served with new potatoes tossed in fresh dill and a light butter sauce.

$32

Roasted Duck Breast with Cherry Compote

Succulent duck breast, slow-roasted to perfection and accompanied by a sweet and tart cherry compote and root vegetable purée.

$35

Rabarbergrød (Rhubarb Porridge)

A classic Danish dessert featuring stewed rhubarb, sweetened and served with a dollop of fresh cream and crunchy almonds.

$12