Polishing the menu…
Polishing the menu…
SAI KUNG SEAFOOD LEGEND, FRESH FROM THE SEA
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Steamed Garoupa with Ginger and Scallion
A whole fresh garoupa, delicately steamed to perfection with fragrant ginger and vibrant green onions, showcasing the fish's natural sweetness.
$45
Typhoon Shelter Crab
Succulent crab stir-fried with a generous amount of crispy garlic, fermented black beans, and chili, delivering a bold and aromatic flavor.
$55
Salt and Pepper Prawns
Crispy fried prawns seasoned with a savory blend of salt, pepper, and a hint of chili, offering a delightful crunch with every bite.
$30
Clams in Black Bean Sauce
Fresh clams wok-fried with a rich and savory fermented black bean sauce, bell peppers, and onions, a classic Cantonese preparation.
$28