Polishing the menu…
Polishing the menu…
A MONTENEGRIN CULINARY GEM BY THE BAY
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Black Risotto with Cuttlefish
A rich and savory risotto infused with cuttlefish ink, tender cuttlefish pieces, and a hint of garlic and white wine.
$22
Grilled Sea Bream with Dalmatian Potatoes
A whole grilled sea bream, perfectly seasoned and served alongside traditional Dalmatian-style potatoes with Swiss chard and olive oil.
$28
Montenegrin Platter 'Onogošt'
A generous selection of local cured meats, cheeses, olives, and homemade bread, showcasing the region's finest produce.
$18
Homemade Pasta with Shrimp and Zucchini
Freshly made pasta tossed with succulent local shrimp, delicate zucchini ribbons, cherry tomatoes, and a light white wine sauce.
$24