Polishing the menu…
Polishing the menu…
AUTHENTIC MOROCCAN FLAVORS BY THE SEA
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Tagine de Poisson
A traditional Moroccan fish tagine, slow-cooked with a medley of fresh vegetables, aromatic spices, and a rich tomato sauce.
$18
Brochettes Mixtes
Succulent skewers of marinated beef, chicken, and kefta, grilled to perfection and served with a side of crispy fries.
$15
Salade Marocaine
A refreshing salad featuring diced tomatoes, cucumbers, onions, and fresh herbs, dressed with olive oil and lemon juice.
$7
Couscous aux Légumes
Fluffy steamed couscous served with a hearty stew of seasonal vegetables, chickpeas, and a flavorful broth.
$16