Polishing the menu…
Polishing the menu…
OUED LAOU'S CULINARY GEM: FRESH, AUTHENTIC, UNFORGETTABLE
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Tajine de Poisson
A fragrant slow-cooked tagine featuring a medley of fresh local fish, vibrant vegetables, and aromatic Moroccan spices.
$18
Calamari Grillé
Tender, perfectly grilled calamari, lightly seasoned and served with a squeeze of fresh lemon and a side of crisp salad.
$15
Brochettes Mixtes
Succulent skewers of marinated chicken and beef, grilled to perfection and accompanied by fluffy couscous and grilled vegetables.
$16
Harira Royale
A rich and hearty traditional Moroccan soup, brimming with lentils, chickpeas, tomatoes, and a delicate blend of spices.
$8