Polishing the menu…
Polishing the menu…
SAVOR THE RIVIERA, ONE SLICE AT A TIME
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La Provençale
A classic pizza topped with sun-dried tomatoes, black olives, fresh basil, and a drizzle of local olive oil.
$16
Fruits de Mer
A delightful seafood pizza featuring fresh mussels, shrimp, and a hint of garlic on a light tomato base.
$19
Chèvre Miel
Sweet and savory, this pizza combines creamy goat cheese, honey, and walnuts for a unique flavor profile.
$17
Pizza Choub Spéciale
The house specialty, loaded with local cured ham, mushrooms, artichokes, and a blend of regional cheeses.
$18