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Polishing the menu…
SAVOR SARDINIAN SEAFOOD PIZZA PERFECTION
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Pizza Mangiabarche
A signature pizza topped with succulent local seafood including mussels, clams, and shrimp, all drizzled with a hint of garlic olive oil.
$22
Pizza Bottarga e Carciofi
A unique Sardinian specialty featuring thinly sliced bottarga (cured fish roe) and tender artichoke hearts on a white base.
$20
Fregola ai Frutti di Mare
Though a pizzeria, their fregola pasta with mixed fresh seafood in a light tomato sauce is a local favorite and highly recommended.
$25
Pizza Sarda
A classic pizza showcasing local pecorino cheese, spicy Sardinian sausage, and fresh cherry tomatoes, embodying the island's robust flavors.
$18