Playa Pal’Carito

Pescado Frito con Patacones

A whole fried fish, typically mojarra or pargo, served crispy with a side of savory fried green plantains and a simple salad.

$18

Ceviche de Camarones

Fresh shrimp marinated in lime juice with red onion, cilantro, and a hint of chili, served with crisp plantain chips.

$15

Arroz con Mariscos

A flavorful rice dish loaded with a generous mix of shrimp, calamari, mussels, and clams, seasoned with local spices.

$22

Posta Negra Cartagenera

Slow-cooked beef in a rich, dark sauce made with panela and spices, a classic Caribbean stew served with coconut rice.

$20