Polishing the menu…
Polishing the menu…
FRESH SEAFOOD, MEDITERRANEAN CHARM, CASTELLÓ ESSENCE
Best price guarantee
We price match for you
Free cancellation
Up to 24 hours before
Secure booking
Your data is protected
Local support
We're here to help
Arroz a Banda
A traditional Valencian rice dish cooked in a rich fish broth, served with alioli and often accompanied by separately served fish and potatoes.
$18
Pulpo a la Gallega
Tender octopus slices boiled and seasoned with paprika, coarse salt, and olive oil, served on a bed of sliced potatoes.
$16
Fideuà de Marisco
A flavorful noodle paella from the Valencian coast, prepared with a variety of fresh shellfish and seafood in a savory broth.
$19
Esgarraet
A classic Valencian salad featuring roasted red peppers, salted cod, garlic, and olive oil, perfect as a refreshing starter.
$12