Roadside Café and Grill

Sariaya Longganisa Platter

A generous serving of local Sariaya-style sausages, known for their garlicky and slightly sweet flavor, served with garlic rice and a fried egg.

$8

Kinilaw na Tanigue

Fresh slices of Spanish mackerel marinated in vinegar, ginger, onions, and chili, offering a refreshing and tangy appetizer.

$10

Adobong Pusit

Tender squid cooked in a savory blend of soy sauce, vinegar, garlic, and its own ink, creating a rich and distinctive Filipino classic.

$12

Pancit Habhab

A traditional Quezon province noodle dish, stir-fried with vegetables and meat, famously eaten without utensils directly from a banana leaf.

$7