Sandra's Point

Mofongo Relleno de Mariscos

A classic Puerto Rican mofongo, expertly mashed green plantains, generously stuffed with a medley of fresh local seafood in a savory creole sauce.

$32

Churrasco con Chimichurri de Mango

Grilled skirt steak cooked to perfection, served with a vibrant and tangy mango chimichurri that adds a tropical twist to this savory dish.

$38

Pescado Entero Frito

A whole fresh-caught snapper, lightly fried until crispy, presented simply to highlight its natural flavors, often served with tostones.

$45

Arroz con Gandules y Lechon

A hearty and flavorful rice dish with pigeon peas, accompanied by succulent slow-roasted pork, a staple of Puerto Rican cuisine.

$29