กระดองปู ชุมพร

Pu Pad Pong Karee

Wok-fried crab in a rich, creamy yellow curry sauce with eggs, onions, and bell peppers, a signature Thai seafood delight.

$18

Tom Yum Goong Nam Khon

A classic spicy and sour Thai soup with succulent prawns, mushrooms, and a creamy coconut milk base, bursting with aromatic herbs.

$12

Pla Krapong Neung Manao

Steamed whole barramundi in a vibrant lime and chili broth, offering a perfect balance of sour, spicy, and savory flavors.

$22

Hoy Ob Mor Din

Fresh mussels steamed in a clay pot with fragrant Thai herbs and a hint of chili, served with a spicy dipping sauce.

$15