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Polishing the menu…
AUTHENTIC HONG KONG NOODLES IN STANLEY
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Wonton Noodle Soup
Springy egg noodles served in a clear, savory broth, topped with plump wontons filled with succulent shrimp and pork.
$7
Beef Brisket Noodle
Tender, slow-cooked beef brisket braised to perfection in a rich, aromatic sauce, served over your choice of noodles.
$8
Fish Ball Noodle Soup
Chewy, handmade fish balls made from fresh fish paste, swimming in a comforting clear broth with thin egg noodles.
$7
Dry Tossed Noodles with Oyster Sauce
Simple yet satisfying egg noodles tossed in a fragrant oyster sauce, often accompanied by a side of broth.
$6