Polishing the menu…
Polishing the menu…
SURVIVAL BEACH: WHERE THE FLAVOR FINDS YOU
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Survival Beach Escovitch Fish
Whole fried snapper, marinated in vinegar, onions, carrots, and Scotch bonnet peppers, served with bammy or festival.
$28
Drapers Jerk Chicken Platter
Succulent chicken slow-cooked over pimento wood, infused with a fiery jerk marinade, accompanied by rice and peas and steamed vegetables.
$22
Curried Lobster Delight
Freshly caught lobster simmered in a rich, aromatic coconut curry sauce with local spices, served with fluffy white rice.
$35
Ackee and Saltfish Fritters
A delightful appetizer featuring Jamaica's national dish, ackee and salted cod, lightly fried into savory fritters.
$14