Polishing the menu…
Polishing the menu…
FRESH SUSHI, CHILEAN FLAIR, URBAN OASIS
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Antofagasta Roll
A signature roll featuring fresh local white fish, avocado, and a spicy rocoto pepper aioli, topped with crispy tempura flakes.
$16
Ceviche Nigiri
Delicate slices of marinated fresh catch, cured in lime and cilantro, served atop perfectly seasoned sushi rice.
$14
Pulpo al Olivo Maki
Tender octopus and creamy black olive sauce rolled with rice and nori, a nod to Peruvian-Japanese fusion.
$18
Ebi Tempura Roll
Classic crispy shrimp tempura and avocado, finished with a drizzle of sweet unagi sauce and sesame seeds.
$15