Polishing the menu…
Polishing the menu…
TASTE OF THAI AND VIETNAM IN COFFS
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Pad Thai with Prawns
Classic stir-fried rice noodles with succulent prawns, egg, tofu, bean sprouts, and crushed peanuts in a tangy tamarind sauce.
$22
Beef Pho
A comforting Vietnamese noodle soup featuring tender slices of beef, rice noodles, fresh herbs, and bean sprouts in a rich, aromatic broth.
$19
Green Curry Chicken
A vibrant and spicy Thai green curry with tender chicken pieces, bamboo shoots, green beans, and basil in a creamy coconut milk base.
$21
Crispy Pork Belly with Chinese Broccoli
Succulent crispy pork belly wok-fried with fresh Chinese broccoli and garlic in a savoury oyster sauce.
$24