The Butcher's Grill

Featured dishes

Vaucluse Ribeye

A perfectly aged 300g ribeye, grilled to your liking and served with a rich red wine jus and seasonal greens.

$48

Butcher's Signature Burger

A juicy wagyu beef patty topped with aged cheddar, crispy bacon, and house-made relish on a toasted brioche bun, served with golden fries.

$26

Grilled Barramundi

Freshly caught Australian barramundi, pan-seared until flaky and served with a lemon-herb butter sauce and roasted asparagus.

$39

Lamb Cutlets with Mint Gremolata

Tender lamb cutlets, expertly grilled and finished with a zesty mint and parsley gremolata, accompanied by creamy mashed potatoes.