与那国島むんぶキッチン

Featured dishes

Yonaguni Soba

A hearty bowl of local soba noodles in a savory broth, topped with tender pork belly and fresh scallions.

$10

Iraabu Jerky (Sea Snake Jerky)

A unique island delicacy featuring dried and seasoned sea snake, offering a surprisingly rich and umami flavor.

$15

Goya Champuru

Okinawan stir-fry made with bitter melon, tofu, egg, and thinly sliced pork, a staple of island cuisine.

$12

Fresh Sashimi Platter

An exquisite selection of the day's freshest catch from the surrounding Yonaguni waters, expertly sliced and presented.